Brussels Sprout Wellington F1 (Ave 20 seeds)
£1.09
You can harvest your own Brussels Sprouts right through from December to March with Brussels Sprout Wellington F1, which has all the fine flavour of old Brussels Sprouts. Wellington gives a heavy crop of tight, dark green buttons.
You can harvest your own Brussels Sprouts right through from December to March with Brussels Sprout Wellington F1, which has all the fine flavour of old Brussels Sprouts. Wellington gives a heavy crop of tight, dark green buttons.
How to Grow Brussels Sprout Wellington F1:
Sowing Time: March to April
Sowing Suggestion:
Sow Brussels Sprout Wellington F1 seeds into a seed bed thinly 12mm (½in) deep in rows 23cm (9in) apart.
Growing Brussels Sprout Wellington F1:
Transplant in Summer when approx. 6in (15cm) tall, allowing 2-2.5 feet (60-80cm) between each Brussels Sprout plant.
Harvesting Time: December to March
Helpful Hints: When sowing Brussels Sprout Wellington F1, if the soil is dry water well and allow to drain before sowing; when transplanting make sure to plant firmly and stake, to prevent windrock; to avoid clubroot, plant your brassicas (Brussels Sprout, Cabbage, Cauliflower, Broccoli etc) in a different site each year so they only occupy the same spot once every four years
Brussels Sprout Wellington F1's Nutritional Information:
Brussels Sprouts are a good source of Vitamin C and high in antioxidants.
Cookery Suggestion:
Brussels Sprouts are great in the traditional dish of meat & roast vegetables, but are useful for many other dishes as well.
Average Brussels Sprout Wellington F1 Seeds per packet: Approx. 20 Seeds
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